Crab and Artichoke Dip
2017-01-15 14:12:02
Prep Time
15 min
Cook Time
15 min
Total Time
30 min
Ingredients
- 1 c mayonnaise
- 1⁄3 c onion, chopped
- 1⁄3 c parmesan
- 8 oz cream cheese, softened
- 8 oz can flaked crab claw meat
- 13 oz can of artichoke hearts, chopped
Instructions
- Mix all ingredients together and Bake at 375 degrees for 15-18 minutes.
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